Roxo: Virile, exotic, festive, it is a bird of the night. Sound familiar? Its signature color, burgundy – roxo in Portuguese – is a nod to its chef’s Brazilian roots.
What’s on the menu? In the kitchen: The Chef, trained by the greatest names in European cuisine, has crafted a menu that, like him, is accessible and passionate. A free spirit, his cooking is laidback, authentic, supremely creative and draws from an eclectic mix of influences. Just like Roxo.
At the bar: the Roxo mixology squad whips up classic cocktails inspired by the Les Bains’ four historical eras. New creations and the great classics made the way you like them.
